Story from Cimory

Categories Travellove
CIMORY

Cimory : one famous yoghurt brand in Indonesia. I used to think that Cimory only produce yoghurt and I have never been so wrong – (of course) they are a fresh milk producer, too! They also expand their products by producing delicious Chocolate Line : Chocomory.

Other than selling their products nationwide (and worldwide, maybe?), they have their own restaurants in Cisarua, Puncak, West Java.

My first visit was around 2010 and it made a long lasting great impression for me that I have an urge to go back. At my second visit, they already have “Cimory Riverside”Restaurant – the one that I visit in 2016. I love the vibe, it was a cozy afternoon and I remember feeling so nostalgic. They have indoor and outdoor dining area; also a large backyard with watery back sound which came from the nearby river. The dining area is large – it could cater more than 100 people in one time (a very raw estimation 😀 ). They also have a play area for kids, boutique, chocolate shop, and a market full of their products. They offer variety of food: from western to local cuisine, and also serve many kinds of yoghurt-based smoothies.

Last November, we were revisiting Cimory with Zhaf. He just started solid a few days before and Cimory’s plain yoghurt was his lunch. He was very happy to see all new things around him, since that was the first time we take him there.

Zhaf in action
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Heart Writer, Psych Lecturer and a passionate Lover. Her interests are in Poetry, Social Psychology, Places, Food and her families

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